Thursday, November 13

Goulash


This has to be the most talked about and sampled recipe at my local Slimming World group. It is absolutely gorgeous and ideal for the cold nights. I miss out the garlic.
Try it!

7 comments:

  1. Sounds lovely. I would have leave out the onion but use a leek instead. And I haven't got a slow cooker :(

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    1. I haven't got a slow cooker either Wendy - I cook it on high for an hour then low for the rest of the day.

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  2. I swear by my slow cooker and rarely eat meat that hasn't been cooked in it for HOURS over what's suggested! This looks delicious....I will try it. Cards are running out fast but I've put two packs aside if you still want them. Just let me know will you. Thanks honey! xx

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    1. Have sent payment via paypal Em - watching the post now.

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  3. I tried your corned beef recipe this week Denise - golly it was so filling.

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    1. Good stuff Pat - I'll be making another one for this week.

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  4. It's on the list for this week - I am devoted to my slow cooker now!

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Thank you for your comments, always nice to know somebody has taken the time to let me know what they think.

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