We don't do Macdonalds - haven't done for years. When the gals at Slimmingworld were raving about this new recipe I had to give it a try! It was deeeeeeeeeellllllicioussssssss!
Burger in a bowl
1 onion finely chopped
2 garlic cloves crushed (I didn’t use any)
Salt & Pepper
½ iceberg lettuce shredded
8 gherkins sliced
1 red onion finely chopped
2 tomatoes roughly chopped.
SW super sauce
3 level tbsp extra light mayonnaise5 tbsp fat free fromage frais
1 level tbsp American syle mustard
2 tbsp tomato puree
2 tsp white wine vinegar (I didn’t use any)
½ tsp garlic salt (I didn’t use any)
¼ tsp onion granules (I didn’t use any)
¼ tsp sweet smoked paprika (I didn’t use any)
Frylight mince, onions and garlic until beef is cooked and onions softened.Season.
Put all Sauce ingredients in bowl and whisk.
Mix together lettuce, gherkins, onion and tomatoes and divide between 4 wide bowls.
THEN EAT AND ENJOY THE LUSHNESS!
This is my late contribution for ABC Wednesday - for more exciting stuff follow the link in my sidebar.